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THE HUNGRY GRINGA

 The Hungry Gringa's Winter Moscow Mule

1/21/2017

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This is one of my FAVORITE cocktails, but in a healthier form. And it's honestly so delicious. Great for a Friday date night in or a Sunday afternoon. OR all the above!


Ingredients:
  • 4 to 6 oz. of Ginger Kombucha (I used a Lemon Ginger Kombucha or you can use a ginger beer)
  • 2 oz. Vodka
  • Squeeze of orange
  • Crushed Ice
  • Frozen cranberries
  • Fresh Rosemary

Add the ginger kombucha, vodka and squeeze of orange. Add the ice. Cut slices of orange and put in the drink - with the frozen cranberries and a little rosemary. STIR and enjoy!

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    Hola!

    My name is Liddy and I'm just a gringa trying to eat bueno in Nueva York and beyond! #gringaapproved #T1D #GlutenFree

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